Nakano Kunizakari Mandarin Mikan No Osake - 300 ml
Produced by Nakano Shuzo, a brewery founded in 1844, this vibrant liqueur belongs to the "fruilia" series, which emphasizes the pure and rich flavors of domestic Japanese fruits. Mikan No Osake (meaning "Mandarin Orange Drink") is crafted with a exceptionally high concentration of real fruit—often containing up to 80% all-natural Japanese mandarin orange juice. This series represents the brewery’s mastery in blending traditional sake-making techniques with the fresh, approachable profiles of modern fruit liqueurs.
Description
This liqueur is clear with a bright golden-orange hue. The nose is an intense burst of fresh-squeezed citrus, featuring dominant aromas of mandarin orange peel and orange blossom, complemented by sweet notes of passion fruit and white flower honey. On the palate, it delivers a rich, juicy, and velvety texture that mimics the experience of biting into a perfectly ripe mikan. Flavours are sweet and vivid, showcasing spiced cantaloupe and tangy mandarin pulp with no artificial additives or colors. The finish is remarkably natural, refreshing, and crisp. ABV 7%–7.5%.
Food Pairing
The high fruit content and vibrant acidity of Mikan No Osake make it a versatile pairing for both savory and sweet dishes. It is a fantastic companion for spicy Thai food or shrimp with mayonnaise, as the citrus helps cut through spice and richness. For a unique vegetable pairing, try it with a carrot râpée. It is also widely enjoyed as a dessert topping for vanilla ice cream or shaved ice (kakigori). This liqueur is best served well-chilled, either neat, over ice, or mixed with soda water to create a refreshing "Mikan Spritz".
Produced by Nakano Shuzo, a brewery founded in 1844, this vibrant liqueur belongs to the "fruilia" series, which emphasizes the pure and rich flavors of domestic Japanese fruits. Mikan No Osake (meaning "Mandarin Orange Drink") is crafted with a exceptionally high concentration of real fruit—often containing up to 80% all-natural Japanese mandarin orange juice. This series represents the brewery’s mastery in blending traditional sake-making techniques with the fresh, approachable profiles of modern fruit liqueurs.
Description
This liqueur is clear with a bright golden-orange hue. The nose is an intense burst of fresh-squeezed citrus, featuring dominant aromas of mandarin orange peel and orange blossom, complemented by sweet notes of passion fruit and white flower honey. On the palate, it delivers a rich, juicy, and velvety texture that mimics the experience of biting into a perfectly ripe mikan. Flavours are sweet and vivid, showcasing spiced cantaloupe and tangy mandarin pulp with no artificial additives or colors. The finish is remarkably natural, refreshing, and crisp. ABV 7%–7.5%.
Food Pairing
The high fruit content and vibrant acidity of Mikan No Osake make it a versatile pairing for both savory and sweet dishes. It is a fantastic companion for spicy Thai food or shrimp with mayonnaise, as the citrus helps cut through spice and richness. For a unique vegetable pairing, try it with a carrot râpée. It is also widely enjoyed as a dessert topping for vanilla ice cream or shaved ice (kakigori). This liqueur is best served well-chilled, either neat, over ice, or mixed with soda water to create a refreshing "Mikan Spritz".
Original: $14.37
-65%$14.37
$5.03Description
Produced by Nakano Shuzo, a brewery founded in 1844, this vibrant liqueur belongs to the "fruilia" series, which emphasizes the pure and rich flavors of domestic Japanese fruits. Mikan No Osake (meaning "Mandarin Orange Drink") is crafted with a exceptionally high concentration of real fruit—often containing up to 80% all-natural Japanese mandarin orange juice. This series represents the brewery’s mastery in blending traditional sake-making techniques with the fresh, approachable profiles of modern fruit liqueurs.
Description
This liqueur is clear with a bright golden-orange hue. The nose is an intense burst of fresh-squeezed citrus, featuring dominant aromas of mandarin orange peel and orange blossom, complemented by sweet notes of passion fruit and white flower honey. On the palate, it delivers a rich, juicy, and velvety texture that mimics the experience of biting into a perfectly ripe mikan. Flavours are sweet and vivid, showcasing spiced cantaloupe and tangy mandarin pulp with no artificial additives or colors. The finish is remarkably natural, refreshing, and crisp. ABV 7%–7.5%.
Food Pairing
The high fruit content and vibrant acidity of Mikan No Osake make it a versatile pairing for both savory and sweet dishes. It is a fantastic companion for spicy Thai food or shrimp with mayonnaise, as the citrus helps cut through spice and richness. For a unique vegetable pairing, try it with a carrot râpée. It is also widely enjoyed as a dessert topping for vanilla ice cream or shaved ice (kakigori). This liqueur is best served well-chilled, either neat, over ice, or mixed with soda water to create a refreshing "Mikan Spritz".
