Castello Romitorio Brunello di Montalcino 2020
This prestigious red wine comes from Brunello di Montalcino DOCG in Tuscany. Castello Romitorio is a historic estate owned by artist Sandro Chia and managed by his son, Filippo. The estate is located in the cooler, high-altitude hills of northwestern Montalcino, a terroir known for producing Sangioveses with exceptional aromatic depth, vibrant acidity, and mineral tension. The 2020 vintage is particularly celebrated as a breakout success for the estate, standing out for its balance and elegance in a globally challenging year.
Wine Description
The Castello Romitorio Brunello di Montalcino 2020 presents a clear, deep ruby red color with light garnet reflections. The nose is vividly fresh and focused, offering a seductive bouquet of dried strawberries, marasca cherries, and violets, layered with complex hints of minty herbs, shaved cedar, and a subtle smokiness. On the palate, the wine is silky and graceful, showcasing ripe red berry fruits complicated by a tactile mineral core and refreshing acidity. The structure is defined by ultra-fine, chalky tannins that lead to a medium-long, spicy, and savory finish. This 100% Sangiovese ages in oak for approximately 24 months followed by additional refinement in the bottle. It possesses an alcohol by volume (ABV) of 14.5% and is best enjoyed within a drinking window of 2024 to 2045.
Accolades
This vintage has received exceptional praise, often cited as a standout for the region:
-
Robert Parker's Wine Advocate - 96 points (Called it the one "village" Brunello to buy from the vintage).
-
Wine Spectator - 95 points.
-
Vinous - 93 points.
Food Pairing
This powerful yet elegant Brunello is an ideal match for rich, savory dishes. It pairs beautifully with braised or grilled red meats, wild game, and truffle-infused pastas like mushroom tagliatelle. It also complements aged cheeses such as Pecorino Toscano. For the best experience, serve it at a temperature of 16-18°C (60-64°F) and consider decanting it for about an hour to allow the complex aromatics to fully unfold.
Vintage Quality
The 2020 vintage in Montalcino is described as energetic and aromatic. For winemakers, the lockdowns of the COVID-19 pandemic provided a unique opportunity to spend more time in the vineyards, leading to meticulous management. Despite the warm summer, the high-altitude, cool clay soils of the Romitorio estate helped preserve the freshness and bright fruit concentration that define this vintage. The resulting wines are noted for their seamless mouthfeel and accessible nature compared to more austere years.
This prestigious red wine comes from Brunello di Montalcino DOCG in Tuscany. Castello Romitorio is a historic estate owned by artist Sandro Chia and managed by his son, Filippo. The estate is located in the cooler, high-altitude hills of northwestern Montalcino, a terroir known for producing Sangioveses with exceptional aromatic depth, vibrant acidity, and mineral tension. The 2020 vintage is particularly celebrated as a breakout success for the estate, standing out for its balance and elegance in a globally challenging year.
Wine Description
The Castello Romitorio Brunello di Montalcino 2020 presents a clear, deep ruby red color with light garnet reflections. The nose is vividly fresh and focused, offering a seductive bouquet of dried strawberries, marasca cherries, and violets, layered with complex hints of minty herbs, shaved cedar, and a subtle smokiness. On the palate, the wine is silky and graceful, showcasing ripe red berry fruits complicated by a tactile mineral core and refreshing acidity. The structure is defined by ultra-fine, chalky tannins that lead to a medium-long, spicy, and savory finish. This 100% Sangiovese ages in oak for approximately 24 months followed by additional refinement in the bottle. It possesses an alcohol by volume (ABV) of 14.5% and is best enjoyed within a drinking window of 2024 to 2045.
Accolades
This vintage has received exceptional praise, often cited as a standout for the region:
-
Robert Parker's Wine Advocate - 96 points (Called it the one "village" Brunello to buy from the vintage).
-
Wine Spectator - 95 points.
-
Vinous - 93 points.
Food Pairing
This powerful yet elegant Brunello is an ideal match for rich, savory dishes. It pairs beautifully with braised or grilled red meats, wild game, and truffle-infused pastas like mushroom tagliatelle. It also complements aged cheeses such as Pecorino Toscano. For the best experience, serve it at a temperature of 16-18°C (60-64°F) and consider decanting it for about an hour to allow the complex aromatics to fully unfold.
Vintage Quality
The 2020 vintage in Montalcino is described as energetic and aromatic. For winemakers, the lockdowns of the COVID-19 pandemic provided a unique opportunity to spend more time in the vineyards, leading to meticulous management. Despite the warm summer, the high-altitude, cool clay soils of the Romitorio estate helped preserve the freshness and bright fruit concentration that define this vintage. The resulting wines are noted for their seamless mouthfeel and accessible nature compared to more austere years.
Original: $67.95
-65%$67.95
$23.78Description
This prestigious red wine comes from Brunello di Montalcino DOCG in Tuscany. Castello Romitorio is a historic estate owned by artist Sandro Chia and managed by his son, Filippo. The estate is located in the cooler, high-altitude hills of northwestern Montalcino, a terroir known for producing Sangioveses with exceptional aromatic depth, vibrant acidity, and mineral tension. The 2020 vintage is particularly celebrated as a breakout success for the estate, standing out for its balance and elegance in a globally challenging year.
Wine Description
The Castello Romitorio Brunello di Montalcino 2020 presents a clear, deep ruby red color with light garnet reflections. The nose is vividly fresh and focused, offering a seductive bouquet of dried strawberries, marasca cherries, and violets, layered with complex hints of minty herbs, shaved cedar, and a subtle smokiness. On the palate, the wine is silky and graceful, showcasing ripe red berry fruits complicated by a tactile mineral core and refreshing acidity. The structure is defined by ultra-fine, chalky tannins that lead to a medium-long, spicy, and savory finish. This 100% Sangiovese ages in oak for approximately 24 months followed by additional refinement in the bottle. It possesses an alcohol by volume (ABV) of 14.5% and is best enjoyed within a drinking window of 2024 to 2045.
Accolades
This vintage has received exceptional praise, often cited as a standout for the region:
-
Robert Parker's Wine Advocate - 96 points (Called it the one "village" Brunello to buy from the vintage).
-
Wine Spectator - 95 points.
-
Vinous - 93 points.
Food Pairing
This powerful yet elegant Brunello is an ideal match for rich, savory dishes. It pairs beautifully with braised or grilled red meats, wild game, and truffle-infused pastas like mushroom tagliatelle. It also complements aged cheeses such as Pecorino Toscano. For the best experience, serve it at a temperature of 16-18°C (60-64°F) and consider decanting it for about an hour to allow the complex aromatics to fully unfold.
Vintage Quality
The 2020 vintage in Montalcino is described as energetic and aromatic. For winemakers, the lockdowns of the COVID-19 pandemic provided a unique opportunity to spend more time in the vineyards, leading to meticulous management. Despite the warm summer, the high-altitude, cool clay soils of the Romitorio estate helped preserve the freshness and bright fruit concentration that define this vintage. The resulting wines are noted for their seamless mouthfeel and accessible nature compared to more austere years.
