Syrah at its best! Dynamic and demanding like no other, Yves Cuilleron brilliantly heads this estate today covering over 50 hectares, including six crus in northern Rhone.

Laya, a local name for an area of the Tain-l'Hermitage commune, is made from two vine hectares on the Malfondiere parcel.

This Crozes-Hermitage offers superb aromatic definition of ripe black fruits, meat, black olives, pepper, violet and wood.