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Writers' Tears Copper Pot Ice Wine Cask Whisky

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Writers' Tears Copper Pot Ice Wine Cask Whisky

  • Sensory Profile: The whiskey presents aromas of peach and apricot layered over a distinct pot still spice. On the palate, you will find notes of floral blossom and nutty oak. The finish is a fruit compote of mango and lychee. It is described as being medium in body with a long finish.

  • Varietal Composition: It is a unique marriage of aged Single Pot Still and aged Single Malt Irish Whiskey, both triple-distilled and entirely from 100% barley—malted and unmalted. The initial spirit was aged and matured in American Oak, Bourbon casks before its finish in icewine hogsheads.

  • Stylistic Notes: This expression is characterized by a dynamic combination of predominantly spicy single pot still married with single malt Irish whiskey, complimented beautifully by the intense natural sweetness imparted by Inniskillin's icewine. The whiskey is non-chill filtered. 

Food Pairing

Suggested pairings for this whiskey include charcuterie and cheeses, or homemade fruit loaves served warm from the oven.

This pairing highlights the spirit's depth and character.

  • Sensory Profile: The whiskey presents aromas of peach and apricot layered over a distinct pot still spice. On the palate, you will find notes of floral blossom and nutty oak. The finish is a fruit compote of mango and lychee. It is described as being medium in body with a long finish.

  • Varietal Composition: It is a unique marriage of aged Single Pot Still and aged Single Malt Irish Whiskey, both triple-distilled and entirely from 100% barley—malted and unmalted. The initial spirit was aged and matured in American Oak, Bourbon casks before its finish in icewine hogsheads.

  • Stylistic Notes: This expression is characterized by a dynamic combination of predominantly spicy single pot still married with single malt Irish whiskey, complimented beautifully by the intense natural sweetness imparted by Inniskillin's icewine. The whiskey is non-chill filtered. 

Food Pairing

Suggested pairings for this whiskey include charcuterie and cheeses, or homemade fruit loaves served warm from the oven.

This pairing highlights the spirit's depth and character.

$68.24
Writers' Tears Copper Pot Ice Wine Cask Whisky
$68.24

Description

  • Sensory Profile: The whiskey presents aromas of peach and apricot layered over a distinct pot still spice. On the palate, you will find notes of floral blossom and nutty oak. The finish is a fruit compote of mango and lychee. It is described as being medium in body with a long finish.

  • Varietal Composition: It is a unique marriage of aged Single Pot Still and aged Single Malt Irish Whiskey, both triple-distilled and entirely from 100% barley—malted and unmalted. The initial spirit was aged and matured in American Oak, Bourbon casks before its finish in icewine hogsheads.

  • Stylistic Notes: This expression is characterized by a dynamic combination of predominantly spicy single pot still married with single malt Irish whiskey, complimented beautifully by the intense natural sweetness imparted by Inniskillin's icewine. The whiskey is non-chill filtered. 

Food Pairing

Suggested pairings for this whiskey include charcuterie and cheeses, or homemade fruit loaves served warm from the oven.

This pairing highlights the spirit's depth and character.

Writers' Tears Copper Pot Ice Wine Cask Whisky | ZYN