Made by Wicklow Hills Whiskey Company, cut with water from the family well, and aged in former Bourbon and oloroso Sherry barrels. The result is a mild vanilla scent with hints of pineapple and lemon zest and a light, creamy palate. Look for vanilla, lemon cream and honey, finishing smoothly with ginger, cinnamon and cayenne heat. A splash of water teases out more vanilla, oak and a hint of cocoa sweetness.

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