Clear and bright with fresh, clean aromas of Bartlett pear, melon, yellow apple, and a touch of banana and apricot. This medium-bodied Pinot Gris has a smooth, slightly rich mouthfeel. Wonderful flavours of pear, melon and tropical fruit fill the mouth. Refreshing notes of green apple, citrus and white currant linger on the finish. Serve lightly chilled at 14 to 15˚C (to enhance the rich mouthfeel). Pairs well with leek and mushroom quiche, sautéed scallops, crab cakes with mayo dipping sauce and coconut shrimp.