Paul John Brilliance
Produced by John Distilleries in Goa, India, the Paul John range of single malt whiskies named after their Chairman represents a move into premium spirits for a company that is already a big player in the Indian molasses whisky market. Made using Indian 6-row barley from the Himalayan foothills, Brilliance is matured in bourbon barrels for 3-5 years before bottling at cask strength. As with Amrut, the tropical climate cause greater evaporation, around 12-13% a year, but in turn, they show very well at younger ages.
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Produced by John Distilleries in Goa, India, the Paul John range of single malt whiskies named after their Chairman represents a move into premium spirits for a company that is already a big player in the Indian molasses whisky market. Made using Indian 6-row barley from the Himalayan foothills, Brilliance is matured in bourbon barrels for 3-5 years before bottling at cask strength. As with Amrut, the tropical climate cause greater evaporation, around 12-13% a year, but in turn, they show very well at younger ages.
See More International Whisky
Description
Produced by John Distilleries in Goa, India, the Paul John range of single malt whiskies named after their Chairman represents a move into premium spirits for a company that is already a big player in the Indian molasses whisky market. Made using Indian 6-row barley from the Himalayan foothills, Brilliance is matured in bourbon barrels for 3-5 years before bottling at cask strength. As with Amrut, the tropical climate cause greater evaporation, around 12-13% a year, but in turn, they show very well at younger ages.
See More International Whisky
