Glen Scotia 10 Year Old Single Malt
Glen Scotia 10 Year Old Single Malt originates from the Campbeltown region of Scotland. Founded in 1832 by Stewart and Galbraith Company, the distillery is one of only three remaining producers in what was once the 'Victorian Whisky Capital of the World'.
Whisky Description
This unpeated single malt presents a warm amber colour and a medium viscosity. The nose is inviting and fresh, offering aromas of sea spray, sliced apple, and lemon zest, backed by sweet cereals and toasted oak. On the palate, the whisky is medium-bodied and smooth, revealing layers of syrup, melted brown sugar, orange marmalade, and tangy pineapple. These flavors are complemented by creamy oak vanilla and a signature maritime oiliness. The finish is long and warming, characterized by gentle ground ginger and cinnamon spiciness.
Glen Scotia 10 Year Old Single Malt originates from the Campbeltown region of Scotland. Founded in 1832 by Stewart and Galbraith Company, the distillery is one of only three remaining producers in what was once the 'Victorian Whisky Capital of the World'.
Whisky Description
This unpeated single malt presents a warm amber colour and a medium viscosity. The nose is inviting and fresh, offering aromas of sea spray, sliced apple, and lemon zest, backed by sweet cereals and toasted oak. On the palate, the whisky is medium-bodied and smooth, revealing layers of syrup, melted brown sugar, orange marmalade, and tangy pineapple. These flavors are complemented by creamy oak vanilla and a signature maritime oiliness. The finish is long and warming, characterized by gentle ground ginger and cinnamon spiciness.
Original: $51.54
-65%$51.54
$18.04Description
Glen Scotia 10 Year Old Single Malt originates from the Campbeltown region of Scotland. Founded in 1832 by Stewart and Galbraith Company, the distillery is one of only three remaining producers in what was once the 'Victorian Whisky Capital of the World'.
Whisky Description
This unpeated single malt presents a warm amber colour and a medium viscosity. The nose is inviting and fresh, offering aromas of sea spray, sliced apple, and lemon zest, backed by sweet cereals and toasted oak. On the palate, the whisky is medium-bodied and smooth, revealing layers of syrup, melted brown sugar, orange marmalade, and tangy pineapple. These flavors are complemented by creamy oak vanilla and a signature maritime oiliness. The finish is long and warming, characterized by gentle ground ginger and cinnamon spiciness.
