Meursault is great, how could it not be with this vintage to which all the superlatives apply.

Sophisticated pastry, pear and icing sugar, pink biscuit, cinnamon and Dulce de Leche, vanilla, coffee eclair and Puits d’Amour, Catalan cream then some herbs, chervil and coriander, sweet almond oil, hazelnut, cashew nut and peanut butter. Meaty palate, both a dense and supple consistency, hazelnut, Williams pear and apple, intense finish with a monster fruit that will stick to you like glue.

A finish that keeps you wanting more, an unprecedented level of persistence for a village with 25 years of professional tasting.