Fielding Estate Riesling 2023
Crafted in Canada’s Niagara Peninsula, the 2023 Fielding Estate Riesling hails from the Beamsville Bench subregion, renowned for its mineral-rich soils and cool climate. Fielding Estate Winery, a family-run establishment since 2005, is celebrated for producing small-lot, award-winning wines that reflect the unique terroir of their estate vineyards. Their commitment to quality and sustainability has positioned them as a standout in Ontario’s wine scene.
Wine Description
This Riesling presents a brilliant pale straw hue. On the nose, it offers expressive aromas of fresh-squeezed lime, pink grapefruit, peach, and apricot jam. The palate is vibrant and fruit-forward, showcasing citrus-fruit notes complemented by a rich mouthfeel and bright acidity. Fermented cool in stainless steel, the wine achieves a harmonious balance between its natural sweetness and refreshing acidity. With an alcohol content of 10.2% and a residual sugar of 16.0 g/L, it is slightly off-dry, making it both approachable and versatile.
Food Pairing
This Riesling pairs exceptionally well with a variety of dishes. Its bright acidity and slight sweetness complement spicy cuisines, such as Thai spring rolls or curries. It also enhances the flavours of roasted poultry, pork, and vinaigrette-based salads. For cheese lovers, it matches beautifully with goat cheese and robust blue cheeses. These pairings highlight the wine’s depth and character.
Crafted in Canada’s Niagara Peninsula, the 2023 Fielding Estate Riesling hails from the Beamsville Bench subregion, renowned for its mineral-rich soils and cool climate. Fielding Estate Winery, a family-run establishment since 2005, is celebrated for producing small-lot, award-winning wines that reflect the unique terroir of their estate vineyards. Their commitment to quality and sustainability has positioned them as a standout in Ontario’s wine scene.
Wine Description
This Riesling presents a brilliant pale straw hue. On the nose, it offers expressive aromas of fresh-squeezed lime, pink grapefruit, peach, and apricot jam. The palate is vibrant and fruit-forward, showcasing citrus-fruit notes complemented by a rich mouthfeel and bright acidity. Fermented cool in stainless steel, the wine achieves a harmonious balance between its natural sweetness and refreshing acidity. With an alcohol content of 10.2% and a residual sugar of 16.0 g/L, it is slightly off-dry, making it both approachable and versatile.
Food Pairing
This Riesling pairs exceptionally well with a variety of dishes. Its bright acidity and slight sweetness complement spicy cuisines, such as Thai spring rolls or curries. It also enhances the flavours of roasted poultry, pork, and vinaigrette-based salads. For cheese lovers, it matches beautifully with goat cheese and robust blue cheeses. These pairings highlight the wine’s depth and character.
Original: $14.29
-65%$14.29
$5.00Description
Crafted in Canada’s Niagara Peninsula, the 2023 Fielding Estate Riesling hails from the Beamsville Bench subregion, renowned for its mineral-rich soils and cool climate. Fielding Estate Winery, a family-run establishment since 2005, is celebrated for producing small-lot, award-winning wines that reflect the unique terroir of their estate vineyards. Their commitment to quality and sustainability has positioned them as a standout in Ontario’s wine scene.
Wine Description
This Riesling presents a brilliant pale straw hue. On the nose, it offers expressive aromas of fresh-squeezed lime, pink grapefruit, peach, and apricot jam. The palate is vibrant and fruit-forward, showcasing citrus-fruit notes complemented by a rich mouthfeel and bright acidity. Fermented cool in stainless steel, the wine achieves a harmonious balance between its natural sweetness and refreshing acidity. With an alcohol content of 10.2% and a residual sugar of 16.0 g/L, it is slightly off-dry, making it both approachable and versatile.
Food Pairing
This Riesling pairs exceptionally well with a variety of dishes. Its bright acidity and slight sweetness complement spicy cuisines, such as Thai spring rolls or curries. It also enhances the flavours of roasted poultry, pork, and vinaigrette-based salads. For cheese lovers, it matches beautifully with goat cheese and robust blue cheeses. These pairings highlight the wine’s depth and character.
