Chateau Peyrassol Cuvee des Commandeurs Rose Cotes de Provence 2024
Introduction
This rose wine originates from France, specifically from the Cotes de Provence appellation. The Commanderie de Peyrassol is a landmark estate with a history dating back to 1256, when it was founded by the Knights Templar. Currently owned by Philippe Austruy, the winery is managed with a philosophy of cultivating the 'art of wine', focusing on precision and an elegant expression of the diverse clay and limestone terroirs of the Massif des Maures foothills.
Wine Description
Chateau Peyrassol Cuvee des Commandeurs Rose displays a soft, pale pink colour reminiscent of rose petals or lychees. The nose is expressive and charming, offering a perfumed mix of blood orange, peach, and jasmine, alongside wild berries like gooseberry and raspberry. On the palate, the wine is silky and crisp, delivering a lively mix of citrus, white currant, and orchard fruit flavours supported by a spine of juicy acidity. It is characterized by its refreshing tension, a delicate mineral touch, and a subtle saline finish. The varietal composition typically includes approximately 40% Grenache, 30% Cinsault, and 15% Syrah, with small amounts of Vermentino (Rolle) and Mourvedre. The ABV is approximately 12.5% to 13%, and the vineyard is certified organic by Ecocert. The optimal drinking window is from release through the next two years to preserve its freshness.
Introduction
This rose wine originates from France, specifically from the Cotes de Provence appellation. The Commanderie de Peyrassol is a landmark estate with a history dating back to 1256, when it was founded by the Knights Templar. Currently owned by Philippe Austruy, the winery is managed with a philosophy of cultivating the 'art of wine', focusing on precision and an elegant expression of the diverse clay and limestone terroirs of the Massif des Maures foothills.
Wine Description
Chateau Peyrassol Cuvee des Commandeurs Rose displays a soft, pale pink colour reminiscent of rose petals or lychees. The nose is expressive and charming, offering a perfumed mix of blood orange, peach, and jasmine, alongside wild berries like gooseberry and raspberry. On the palate, the wine is silky and crisp, delivering a lively mix of citrus, white currant, and orchard fruit flavours supported by a spine of juicy acidity. It is characterized by its refreshing tension, a delicate mineral touch, and a subtle saline finish. The varietal composition typically includes approximately 40% Grenache, 30% Cinsault, and 15% Syrah, with small amounts of Vermentino (Rolle) and Mourvedre. The ABV is approximately 12.5% to 13%, and the vineyard is certified organic by Ecocert. The optimal drinking window is from release through the next two years to preserve its freshness.
Original: $22.28
-65%$22.28
$7.80Description
Introduction
This rose wine originates from France, specifically from the Cotes de Provence appellation. The Commanderie de Peyrassol is a landmark estate with a history dating back to 1256, when it was founded by the Knights Templar. Currently owned by Philippe Austruy, the winery is managed with a philosophy of cultivating the 'art of wine', focusing on precision and an elegant expression of the diverse clay and limestone terroirs of the Massif des Maures foothills.
Wine Description
Chateau Peyrassol Cuvee des Commandeurs Rose displays a soft, pale pink colour reminiscent of rose petals or lychees. The nose is expressive and charming, offering a perfumed mix of blood orange, peach, and jasmine, alongside wild berries like gooseberry and raspberry. On the palate, the wine is silky and crisp, delivering a lively mix of citrus, white currant, and orchard fruit flavours supported by a spine of juicy acidity. It is characterized by its refreshing tension, a delicate mineral touch, and a subtle saline finish. The varietal composition typically includes approximately 40% Grenache, 30% Cinsault, and 15% Syrah, with small amounts of Vermentino (Rolle) and Mourvedre. The ABV is approximately 12.5% to 13%, and the vineyard is certified organic by Ecocert. The optimal drinking window is from release through the next two years to preserve its freshness.
