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Chateau Montfollet Grand Vin 2016

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Chateau Montfollet Grand Vin 2016

Château Montfollet is owned by Dominique Raimond, a fifth-generation winemaker deeply rooted in the Blaye region. The estate has built a reputation for producing wines that respect tradition while showcasing the terroir’s modern expression, with meticulous attention to both vineyard management and cellar practices.

Wine Description

This cuvée presents a deep ruby colour with purple reflections. On the nose, it reveals rich aromas of blackberries, plums, and black cherries, layered with subtle notes of vanilla, spice, and a touch of cedar. The palate is ample and structured, offering concentrated dark fruit flavours balanced by lively freshness. Fine-grained tannins give the wine depth and texture, leading to a long, elegant finish accented with hints of licorice and grilled notes.

Food Pairing

Ideal with hearty dishes such as wild boar stew, roast lamb, or braised short ribs.

Château Montfollet is owned by Dominique Raimond, a fifth-generation winemaker deeply rooted in the Blaye region. The estate has built a reputation for producing wines that respect tradition while showcasing the terroir’s modern expression, with meticulous attention to both vineyard management and cellar practices.

Wine Description

This cuvée presents a deep ruby colour with purple reflections. On the nose, it reveals rich aromas of blackberries, plums, and black cherries, layered with subtle notes of vanilla, spice, and a touch of cedar. The palate is ample and structured, offering concentrated dark fruit flavours balanced by lively freshness. Fine-grained tannins give the wine depth and texture, leading to a long, elegant finish accented with hints of licorice and grilled notes.

Food Pairing

Ideal with hearty dishes such as wild boar stew, roast lamb, or braised short ribs.

$2.43

Original: $6.94

-65%
Chateau Montfollet Grand Vin 2016

$6.94

$2.43

Description

Château Montfollet is owned by Dominique Raimond, a fifth-generation winemaker deeply rooted in the Blaye region. The estate has built a reputation for producing wines that respect tradition while showcasing the terroir’s modern expression, with meticulous attention to both vineyard management and cellar practices.

Wine Description

This cuvée presents a deep ruby colour with purple reflections. On the nose, it reveals rich aromas of blackberries, plums, and black cherries, layered with subtle notes of vanilla, spice, and a touch of cedar. The palate is ample and structured, offering concentrated dark fruit flavours balanced by lively freshness. Fine-grained tannins give the wine depth and texture, leading to a long, elegant finish accented with hints of licorice and grilled notes.

Food Pairing

Ideal with hearty dishes such as wild boar stew, roast lamb, or braised short ribs.