Beaulieu Vineyard Georges de Latour Cabernet Sauvignon Private Reserve 2020
This wine hails from the United States, specifically Napa Valley in California’s Rutherford subregion, one of the most renowned Cabernet Sauvignon growing areas in the world. Beaulieu Vineyard, founded in 1900 by Georges de Latour, is a benchmark estate in Napa Valley. Its Private Reserve Cabernet Sauvignon, first released in 1936, has become a flagship wine of California, reflecting both heritage and modern precision under the stewardship of dedicated winemakers across generations.
Wine Description
Georges de Latour Private Reserve shows a deep ruby hue with purple highlights. Aromatically, it is layered and expressive, offering cassis, black cherry, plum, violet, rose petal, cedar, sandalwood, tobacco, and dark chocolate, accented by graphite, licorice, and hints of wild herbs. On the palate, the wine is full-bodied with concentrated flavours of blackberry, toffee, vanilla bean, and mint, supported by polished, fine-grained tannins often described as ‘Rutherford dust’. Racy acidity gives lift and freshness, while the long finish carries spice, mineral, and floral tones.
Food Pairing
This Cabernet Sauvignon pairs beautifully with herb-crusted rack of lamb, dry-aged ribeye, or braised short ribs. Its structure and richness also complement aged cheeses such as Comté or Parmigiano-Reggiano. These pairings highlight the wine’s depth and character.
This wine hails from the United States, specifically Napa Valley in California’s Rutherford subregion, one of the most renowned Cabernet Sauvignon growing areas in the world. Beaulieu Vineyard, founded in 1900 by Georges de Latour, is a benchmark estate in Napa Valley. Its Private Reserve Cabernet Sauvignon, first released in 1936, has become a flagship wine of California, reflecting both heritage and modern precision under the stewardship of dedicated winemakers across generations.
Wine Description
Georges de Latour Private Reserve shows a deep ruby hue with purple highlights. Aromatically, it is layered and expressive, offering cassis, black cherry, plum, violet, rose petal, cedar, sandalwood, tobacco, and dark chocolate, accented by graphite, licorice, and hints of wild herbs. On the palate, the wine is full-bodied with concentrated flavours of blackberry, toffee, vanilla bean, and mint, supported by polished, fine-grained tannins often described as ‘Rutherford dust’. Racy acidity gives lift and freshness, while the long finish carries spice, mineral, and floral tones.
Food Pairing
This Cabernet Sauvignon pairs beautifully with herb-crusted rack of lamb, dry-aged ribeye, or braised short ribs. Its structure and richness also complement aged cheeses such as Comté or Parmigiano-Reggiano. These pairings highlight the wine’s depth and character.
Description
This wine hails from the United States, specifically Napa Valley in California’s Rutherford subregion, one of the most renowned Cabernet Sauvignon growing areas in the world. Beaulieu Vineyard, founded in 1900 by Georges de Latour, is a benchmark estate in Napa Valley. Its Private Reserve Cabernet Sauvignon, first released in 1936, has become a flagship wine of California, reflecting both heritage and modern precision under the stewardship of dedicated winemakers across generations.
Wine Description
Georges de Latour Private Reserve shows a deep ruby hue with purple highlights. Aromatically, it is layered and expressive, offering cassis, black cherry, plum, violet, rose petal, cedar, sandalwood, tobacco, and dark chocolate, accented by graphite, licorice, and hints of wild herbs. On the palate, the wine is full-bodied with concentrated flavours of blackberry, toffee, vanilla bean, and mint, supported by polished, fine-grained tannins often described as ‘Rutherford dust’. Racy acidity gives lift and freshness, while the long finish carries spice, mineral, and floral tones.
Food Pairing
This Cabernet Sauvignon pairs beautifully with herb-crusted rack of lamb, dry-aged ribeye, or braised short ribs. Its structure and richness also complement aged cheeses such as Comté or Parmigiano-Reggiano. These pairings highlight the wine’s depth and character.
